TRADITIONAL FUNERAL CATERING
You can request staff to cater this event
Please inform in time about allergies, intolerances or other special requests.
Note that the minimum number of guests is 40 people
Menu
- Cream pie with jam and mixed fruit.
- Dream cake with brown meringue and chocolate cream (you can add pears).
- Chocolate cake.
- Flat cakes with ham.
- Bread tart with prawns.
- Hot bread dish with ham and asparagus.
- Donuts.
- Marriage sweets with apples.
- Coconut toppings.
Price
2,400 ISK up to 69 people
ISK 2,235 70-100 people
2,160 ISK +100 people
Soda and coffee 500 ISK per guest.
Servant ISK 8,500 hours in a day job. Evenings and weekends 11,000 ISK hours
Book below
Traditional Funeral Catering
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